2 days ago
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3 min readMy top 15 recipes from 15 years of food blogging π
Hey, Reader, it's Erin. The Speckled Palate officially turned 15 on May 29th. I can't believe it's been 15 years since I started this little website (and that this little website could technically get a driver's permit now.) When I shared my first recipe in 2011, this wasn't something that could become a career. It was just "let me share what we're eating with the internet." Never in my wildest dreams did I think it could become what it is now or that millions of visitors would have landed on...